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EHEDG Advanced Course on Hygienic Design


  • Aristo Amsterdam 100, Teleportboulevard Amsterdam The Netherlands (map)

AIM

The course provides knowledge of and insight into the hygienic design of equipment and processes for the food, feed and pharmaceutial industry, to better fulfil the wishes of purchasers and retailers. These include minimising down time, maintenance, cleaning costs and environmental impact, but also efficient cleaning, optimal product safety and constant product quality. The design should comply with present legislation and standards, but can also anticipate future changes.

PARTICIPANTS

The course is meant for mechanical engineers, constructors, draughtsmen, project managers and sales-engineers, active with machine building for the food industry, including the engineering offices. Participants can originate from different sub-branches.

The course is also excellent for the technical and quality assurance staff of the food, feed and pharmaceutial industry itself.

PREVIOUS TRAINING AND WORKING EXPERIENCE

The participants should have a minimum of two years of relevant practical experience. Participants with equivalent training or experience may be able to participate after consultation with the course director.

COURSE DURATION

The course duration is 4 days, starting at Monday 8 April 2019 at 13.30 and ending Thursday 11 April 2019 at 12.30.

FORM AND CONTENT

The course is given from a very practical viewpoint. The theoretical fundamentals of the different subjects are presented in a short and concise way, continuously relating to practice by means of examples on video or pictures or samples. By studying cases of equipment present and in drawings on iPads the participants get the opportunity to apply the knowledge. The course gives you tools to solve hygienic problems within your own organisation. Because of the small groups the course is very interactive.

COSTS

The cost of the course is Euro 2,345 ex. VAT, including handout, breakfast, coffee, tea, lunches (full days), three times dinner and travelling during the Course.
When a company is EHEDG member its employees are entitled to a Euro 200 reduction. This does not apply to individual EHEDG members.

REGISTRATION

Via email to Burggraaf & Partners before 2 March 2019. In case you need a visa, please register before 16 February 2019.

INFORMATION

For further information you can contact the trainers W.N.A. Burggraaf or R. Cocker. They are both member of EHEDG and international trainers.

Location: Aristo, Amsterdam
Datum: 8 - 11 April 2019
Costs: € 2.345,- (excl. VAT)
Trainers: Wouter Burggraaf and Roland Cocker, authorised EHEDG trainers

More information and sign up: via Burgraaf & Partners.

Earlier Event: February 14
3-daagse Cursus Hygiënisch ontwerpen